Vanee Foods strengthens food safety with alchemy

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Established in 1950, the Vanee Foods Company is a manufacturer of canned entrees, gravies, sauces, soups, and dry mixes. Vanee Foods provides a number of different services to a diverse customer base; from contract manufacturing for globally branded CPG firms to private labeling for foodservice distributors and custom formulations for chain restaurants.


As a trusted manufacturing partner, Vanee strives to ensure safety and quality standards exceed contractual commitments. But as Vanee expanded, consistent and relevant training across all areas presented a challenge.


Challenge

  • Strengthen food safety program
  • Improve BRC certification scores

Solution

  • Interactive food safety training
  • Courses designed for the front-line workers

Result

  • 36% reduction in customer complaints
  • No HACCP deviations, no food borne illness outbreaks, no allergen testing defects
  • “A” on BRC audits

 

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