Results and Analysis from the 2017 Global Food Safety Training Survey
The annual Global Food Safety Training Survey is the only industry benchmarking tool for analyzing food safety training programs and challenges. This year’s survey gathered insights from 1,400 food safety professionals across 20 industry sectors worldwide.
Among the key findings:
- 83% food safety professionals are confident in their ability to drive appropriate, consistent food safety behaviors
- Yet 67% feel their employees are not following the food safety training program
- The most frequently cited audit deficiencies correlate directly to the “Top 3 Food Safety Training Challenges.”
The survey is sponsored by: