Clean Labels: Overcoming the Top Production Hurdles

When 75% of consumers agree it’s important for food labels to contain recognizable ingredients, and 91% believe ingredients they recognize are healthier, making the switch to clean labels keeps companies competitive. Major food companies have removed artificial ingredients from their products to meet consumer expectations and gain competitive advantage. Discover best practices to implement a move to clean labels in your company.

Click the video above to watch the full webinar recording.